Free shipping on orders over €45

KelpEat Wins the ESA 2024 Award for Excellence in Novel Foods

A Prestigious Achievement Showcasing Our Commitment to the Food Industry

We are thrilled to announce that KelpEat has been awarded the prestigious ESA 2024 (Eccellenze Stellate 2024) prize in the Novel Food – Sea category. This recognition underscores our dedication to innovation and sustainability in the food industry.

Our Journey to Excellence

Winning the ESA 2024 award is a testament to our commitment to creating high-quality, sustainable seaweed-based products. At KelpEat, we believe in the power of nature to provide nutritious and delicious snacks while supporting the environment. Our mission is to transform the way we think about food, offering solutions that are good for both you and the planet.

Why Seaweed?

Seaweed offers remarkable health benefits and is an eco-friendly superfood:

  • Nutritional Benefits: Rich in essential vitamins, minerals, and antioxidants, seaweed is an excellent source of dietary fiber and iodine while being low in calories. Seaweed varieties like kelp and sea lettuce contain high levels of vitamin B12, E, iron, and magnesium, which are essential for a balanced diet.
  • Environmental Impact: Seaweed farming helps absorb carbon dioxide, reduces ocean acidification, and supports marine biodiversity. Seaweed has the ability to sequester large amounts of CO2, making it a powerful tool in the fight against climate change.

Award-Winning Products

Our product range includes:

  • Mediterranean Umami: A tasty cracker made with kelp seaweed, extra virgin olive oil, and thyme. Not only is this product delicious, but it’s also nutrient-rich, contributing to daily well-being.

 

  • Spicy Wave: A bold and spicy cracker with kelp seaweed, paprika, and poppy seeds. Perfect for those who love intense flavors and want a healthy, nutritious snack.

 

  • Oriental Surf: An exotic blend of kelp seaweed, turmeric, and fennel. This cracker offers a unique taste experience, combining the umami flavor of seaweed with oriental spices.

 

  • Neptune’s Bliss: The first cracker made with sustainably farmed sea lettuce, offering a unique and delicate taste. Ideal for those seeking a refined and sustainable snack.

KelpEat continues to innovate in the field of novel foods, placing sustainability and nutrition at the heart of our efforts.
We are proud to be recognized with the ESA 2024 award, representing a significant step forward in our commitment to offering healthy and sustainable foods.

Share this article:

Facebook
WhatsApp
Email
LinkedIn
Picture of Kelpeat
Kelpeat

Newsletter

Subscribe to our newsletter to receive updated information, news and free insights.

Discover our products

Latest posts

×