Blog
KELPEAT’s Philosophy
Well-being for You and the Planet KELPEAT’s philosophy is based on creating foods that not only nourish the body but
September 17, 2024
KelpEat Wins the ESA 2024 Award for Excellence in Novel Foods
A Prestigious Achievement Showcasing Our Commitment to the Food Industry We are thrilled to announce that KelpEat has been awarded
September 17, 2024
Between Innovation and Tradition: Seaweed Crackers
The KELPEAT Recipe KELPEAT is not just a snack brand, but a movement towards a healthier and more sustainable food
September 17, 2024
Sustainable Nutrition with KELPEAT
The Future of Food is Seaweed-Based In the modern food landscape, KELPEAT stands out as a beacon of innovation and
September 17, 2024
An Exclusive Interview with Luca Cerruti: Founder of KELPEAT
What inspired you to start your entrepreneurial journey? The spark for my entrepreneurial journey came from a deep awareness of
March 1, 2024